Sunday, January 22, 2012

Who wants a money saving tip?

Ready for my first money saving tip? Thought so.

 Say you're a family like mine. Dinner doesn't just include the meal, but also the needed leftovers for a packed lunch the next day; for 2 people. This means I'm normally making double the amount of food. I am not a "meal planner." The idea is good, and I've tried many times over. It's just not for me. I do plan on trying again, though. Maybe one day I won't get lazy for meal planning and actually stick to it. Today, is not that day. Even if you're not a family like mine, this tip could still help you save money. So, read on.

Scenario:  Making dinner tonight, I decided to make tacos. I love tacos. When I was gathering the ingredients for the tacos, I discovered I only had 1lb. of ground beef, and since I need to make 2 taco kits, I need 2lbs.  What's a girl to do? My answer is: beans. Yep, beans. You know, beans, beans, they're good for the heart; the more you eat, the more you fart. Sorry, had to do it. Anyhoo, beans are a great substitute for meat. I always seem to have a few cans of beans laying around that I don't know what to do with. My bean of choice is the garbanzo bean, a.k.a. chick peas. I loooove them. I can eat them straight from the can. They are REALLY good for you, too. You could probably use other beans, but in my opinion, the g bean is for me. They have a great texture, so they hold up really well, and don't get mushy cooking in liquid.

So, if you find yourself short on a lb of ground beef (or turkey, which is another great substitute), simply pop open a can of beans, drain and rinse and put into a food processor* or blender and chop them up a bit. Cook your meat and drain, and then add the garbanzo beans. Add your water and seasoning and cook like the directions tell you to. Wa la. Trust me, you won't even know the difference. You can even do this in burgers. I have made many 'o beef and bean burgers. Yummy.

*If you don't own a food processor, I really suggest you get one. I love mine. Don't worry, you don't have to spend a ton of money to enjoy a food processor. I got a cheapy one at Wal Mart for like $5 and I've been using it for years. May not be as good as an expensive one, but it does the job for me. :)*







Saturday, January 21, 2012

Welcome!

Helloooooooo. Welcome to my blog. Yep, I finally jumped on that wagon. Who knows how many followers I will end up with, if any, but I'm gonna enjoy myself, anyhow.

So, what's this blog about, you ask? Well, I guess it's pretty simple; my life. I am a mother of two little boys, and a wife to another. Shhh. Don't tell him I said that. ;) Part of being the Mommy and wife to my family, is finding ways to save our family money. I am a frugal Mama, and I wear that label proudly! If there's a way to save money, I'm looking for it. I love to cook for my family. I am not a gourmet chef, but I still think I'm pretty darn good.  Filling the bellies of my family with good food, makes me happy!

I wanted to start my first post with a recipe that I have wanted to try for awhile. It was a peanut butter chocolate chip cookie bar. It looked sooo good, and I had all the ingredients, so I set out making it tonight. Took out my camera, took some pictures. Was feeling good about my post already. I was picturing exactly what I was going to do, in my head. The batter however, even though followed to a 'T', did not turn out the way it should. I kept adding more flour like she suggested, but the batter would not get to a cookie dough consistancy. I finally gave up and tried to bake it anyway. An hour later, the edges were burning, and the middle was still jiggling. Fail. I'm not off to a good start! I did, however, eat some raw cookie dough batter, (yes, I knoooow, you're not supposed to) so at least it wasn't a total loss. I hate wasting ingredients, though. Hate it. Scratch that recipe off my list.

Don't fear, though! I have LOTS of stuff I've been meaning to try, and this blog is going to give me the motivation to do it. We are gonna have lots of fun together, so make sure you buckle up and Holdren on (clever, huh? Thanks, Heather) for the ride.

Disclaimer: In case you didn't notice ^^ I don't have to best punctuation, nor am I a great novelist. I am though, a down to earth Mama, who is gonna (hopefully) show you some great thinks to cook, bake, craft, and show you ways to save yourself some bucks! I hope you will join me on my new adventure.